臺灣博碩士論文加值系統

近年來食安問題不斷，夏季吃的冰品當然也不例外，有問題的冰品吃下肚恐引起急性腸胃炎，導致上吐下瀉、噁心等症狀，嚴重則會發高燒，尤其老年人、幼童等免疫功能較差者，擔心誘發敗血症。
目前市售的DIY製冰模型，都屬於被動式的製作過程，而本論文的特色在於能把製冰全程自動化，而且多了色彩辨識功能，能夠依照自己喜愛的口味做挑選，做出屬於自己的冰棒。
本論文採用盛群HT66F70A的8位元的MCU並結合色彩感測器TCS34725與抽水泵浦應用在製冰機上，可以照自己喜歡的口味做選擇，例如:(紅色代表蘋果，紫色代表葡萄等。)接著驅動抽水泵浦將相對應的果汁注入模具，驅動電磁閥使冰棒棍掉落，冷凍一段時間等待冰棒完成。

In recent years, food safety problems continue, and ice products eaten in summer are no exception. The problematic ice products may cause acute gastroenteritis, which may result in vomiting and diarrhea, nausea and other symptoms. In severe cases, high fever will occur, especially for the elderly. Children with poor immune function, such as young children, are concerned about the induction of sepsis.
The currently commercially available DIY ice making models are all passive production processes, and the paper is characterized by the ability to automate the whole process of ice making, and more color recognition functions, which can be selected according to their favorite tastes and made their own. Popsicles.
This paper utilises the 8-bit MCU of Holtek HT66F70A and combines the color sensor TCS34725 with the pumping motor to apply to the ice machine. You can choose according to your favorite taste, for example: (red for apple, purple for the grape, etc.). Then drive the pump to inject the corresponding juice into the mold, drive the solenoid valve to drop the popsicle stick, and freeze for a while waiting for the popsicle to finish.

摘要...i
Abstract...ii
誌謝...iii
目錄...iv
表目錄...vii
圖目錄...viii
第一章 緒論...1
1.1 研究動機與目的...1
1.2 文獻回顧...1
1.3 論文架構...2
第二章 元件介紹...3
2.1 色彩感測器TCS34725...3
2.2 抽水泵浦結構特性及原理...6
2.2.1 離心式抽水泵浦...6
2.2.2 往復式抽水泵浦...7
2.2.3 旋轉式抽水泵浦...8
2.2.4 壓氣式抽水泵浦...8
2.2.5 抽水泵浦之影響因素...10
2.3 電磁閘工作原理...12
2.4 三色LED介紹...13
第三章 系統流程與機構設計...15
3.1 傳輸方式介紹...15
3.1.1 SPI介紹...15
3.1.2 UART介紹...19
3.1.3 I2C介紹...21
3.2 微控制器介紹:HT66F70A...24
3.3 計時模組(Timer Module ；TM)...25
3.4 系統架構與流程圖...27
3.4.1 系統架構...28
3.5 硬體架構...30
3.5.1 硬體電路設計...30
3.5.2 外觀設計...31
3.5.3 成品展示...33
第四章 實驗與分析...34
4.1 測試方法...34
第五章 結論...40
5.1 結論...40
5.2 未來展望...40
參考文獻...41
Extened Abstract...44

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