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Regardless of the commercial office buildings, restaurants, restaurants and home space, ..., etc., the air conditioning system is one of the power consumption equipments. Therefore, the space planning and calculation, equipment selection, the impact of external factors of the air conditioning system, will affect the overall power consumption of air conditioning system.
In the past, the type of air conditioning system was determined by price, but did not make the best choice for the situation of the scene. As a result, some unnecessary energy consumption of air conditioning system is generated and more money is spent. Therefore, in this study, the professional planning of air conditioning system is used to help the industry to save unnecessary energy consumption to solve the problem.
In this research, an example of North Coast Seafood Restaurants is studied. During the study, the pre-project needs discussion, the review of construction site issues, and the subsequent maintenance after completion of the project are included. In the study, the planning of the space for the air conditioning system, the configuration of the air circulation, the integration of the host linkage control are constructed. Then, the energy saving and comfort of North Coast Seafood Restaurants is greatly improved. Through the appropriate configuration of the air conditioner system and the accurate calculation of the cold room effect, can provide comfortable air conditioning without cooling the entire room. it has the advantages of energy conservation. Therefore, it has the advantage of saving energy.
Keywords: Air conditioning systems, Space planning, Energy saving, Comfort .
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