中文部分
羅之盈(2015)。誰是你的雲端情人。天下雜誌,579。
陶安、覃艷華(2014)。逆向O2O模式消費者使用意願研究-基於消費價值理論和理性行為理論的視角。科技與經濟,27(4),86-90。
許雅雯(2008)。服務環境對消費者知覺與體驗之研究探討--以墾丁渡假飯店為例(未出版之碩士論文)。國立高雄餐旅大學,高雄市。財團人資訊工業策進會(2014)。2014臺灣消費者行動裝置暨APP使用行為研究調查報告。取自:
http://www.find.org.tw/market_info.aspx?k=2&n_ID=8304
財團法人資訊工業策進會(2015)。域動行銷2015年第二季台灣網路、行動調查數據報告。取自: http://www.find.org.tw/market_info.aspx?k=3&n_ID=8509
英文部分
Ajzen, I. (1985). From intentions to actions: a theory of planned behavior. Amsterdam: Springer Berlin Heidelberg.
Asshidin, N. H. N., Abidin, N., & Borhan, H. B. (2016). Perceived quality and emotional value that influence consumer's purchase intention towards American and local products. Procedia Economics and Finance, 35, 639-643.
Bandura, A. (1986). Social foundations of thought and action: A social cognitive theory. Englewood Cliffs, NJ, US: Prentice-Hall.
Bei, L. T., & Simpson, E. M. (1995). The determinants of consumers' purchase decisions for recycled products: an application of Acquisition-transaction utility theory. Advances in Consumer Research, 22(1), 257-261.
Biswas, A., & Roy, M. (2015). Green products: an exploratory study on the consumer behaviour in emerging economies of the East. Journal of Cleaner Production, 87, 463-468.
Bradley, P. (2015). Instagram why do we post. Southern Illinois University At Edwardsville (Doctoral dissertation). Southern Illinois University at Edwardsville.
Brown, S. A., Dennis, A. R., & Venkatesh, V. (2010). Predicting collaboration technology use: Integrating technology adoption and collaboration research. Journal of Management Information Systems, 27(2), 9-54.
Buck, S.(2012). The beginners guide to Instagram, Retrieved from http://mashable.com/2012/05/29/instagram-for-beginners/
Chiu, C. M., & Wang, E. T.(2008). Understanding Web-based learning continuance intention: The role of subjective task value. Information & Management, 45(3), 194-201.
Chopra, S., & Rajan, P. (2016). Modeling intermediary satisfaction with mandatory adoption of E-government technologies for food distribution. Information Technologies & International Development, 12(1), 15-34.
Decman, M. (2015). Modeling the acceptance of e-learning in mandatory environments of higher education: The influence of previous education and gender. Computers in Human Behavior, 49, 272-281.
Davis, F. D.(1989). Technology acceptance model for empirical testing new end-user information systems:theory and results. Massachusetts Institute of Technology.
Davis, F. D., Bagozzi, R. P., & Warshaw, P. R.(1992). Extrinsic and intrinsic motivation to use computers in the workplace1. Journal of Applied Social Psychology, 22(14), 1111-1132.
Duman, T., & Mattila, A.S.(2005). The role of affective factors on perceived cruise vacation value. Tourism Management, 26(3), 311-323.
Escobar-Rodríguez, T., & Carvajal-Trujillo, E. (2014). Online purchasing tickets for low cost carriers: An application of the unified theory of acceptance and use of technology (UTAUT) model. Tourism Management, 43, 70-88.
Fishbein, M., & Ajzen, I.(1975). Belief, attitude, intention and behavior:An introduction to theory and research. Philosophy and Rhetoric, 10(2),130-132.
Fornell, C., & Larcker, D.(1981). Structural equation models with unobservable variables and measurement error. Journal of Marketing Research, 18(1), 39-50.
Gadenne, D., Sharma, B., Kerr, D., & Smith, T. (2011). The influence of consumers' environmental beliefs and attitudes on energy saving behaviours. Energy Policy, 39(12), 7684-7694.
Gamboa, A.M., & Goncalves H.M.(2014). Customer loyalty through social networks: Lessons from Zara on Facebook. Business Horizons, 57, 709-717.
Geurin-Eagleman, A. N., & Burch, L. M. (2015). Communicating via photographs : A gendered analysis of Olympic athletes’ visual self-presentation on Instagram. Sport Management Review, 17, 1-13.
Harrison, J. (2010). User-generated content and gatekeeping at the BBC hub. Journalism studies, 11(2), 243-256.
Heinonen, K. (2011). Consumer activity in social media: Managerial approaches to consumers' social media behavior. Journal of Consumer Behavior, 10(6), 356-364.
Hochman, N., & Schwartz, R. (2012). Visualizing Instagram: Tracing cultural visual rhythms. Social Media Visualization, 12(3), 6-9.
Instagram (2014). Help Center. Retrieved from http://help.instagram.com/533052966709644
Instagram FAQ.(2014).Retrieved from http://instagram.com/about/faq/
Jensen, C. S., Vicente, C. R., & Wind, R. (2008). User-generated content: The case for mobile services. IEEE Computer, 41(12), 116-118.
Jooste, C., & Price, D.(2015). Extension and validation of the consumption value theory with specific reference to shopping center patronage in South Africa. Academy of Marketing Science, 1, 368-373.
Karahasanović, A., Brandtzæg, P. B., Heim, J., Lüders, M., Vermeir, L., Pierson, J., ... & Jans, G. (2009). Co-creation and user-generated content–elderly people’s user requirements. Computers in Human Behavior, 25(3), 655-678.
Kietzmann, J. H., Hermkens, K., McCarthy, I. P., & Silvestre, B. S. (2011). Social media? Get serious! Understanding the functional building blocks of social media. Business horizons, 54(3), 241-251.
Kim, C., Jin, M. H., Kim, J., & Shin, N. (2012). User perception of the quality, value, and utility of user-generated content. Journal of Electronic Commerce Research, 13(4), 305-319.
Lee, W. K. (2012). An elaboration likelihood model based longitudinal analysis of attitude change during the process of IT acceptance via education program. Behavior & Information Technology, 31(12), 1161-1171.
Lewin, J. E., Strutton, D., & Taylor, D. G. (2011). Friends, fans, and followers: Do ads work on social networks. Journal of Advertising Research, 51(1), 258-275.
Lewis, C. C., Fretwell, C. E., Ryan, J., & Parham, J. B. (2013). Faculty use of established and emerging technologies in higher education: a unified theory of acceptance and use of technology perspective. International Journal of Higher Education, 2(2), 22.
Lin, P. C., & Huang, Y. H. (2012). The influence factors on choice behavior regarding green products based on the theory of consumption values. Journal of Cleaner Production, 22(1), 11-18.
Lin, Y. M., Kao, S. C., Tao, Y. H., & Wu, C. (2015). The role of consumption value and product types in repurchase intention of printed and online music products: The Taiwan’s case. Multidisciplinary Social Networks Research, 540, 16-29.
Liobikienė, G., Mandravickaitė, J., & Bernatonienė, J. (2016). Theory of planned behavior approach to understand the green purchasing behavior in the EU: A cross-cultural study. Ecological Economics, 125, 38-46.
Maillet, É., Mathieu, L., & Sicotte, C. (2015). Modeling factors explaining the acceptance, actual use and satisfaction of nurses using an Electronic Patient Record in acute care settings: An extension of the UTAUT. International journal of medical informatics, 84(1), 36-47.
Mangold, W., & Faulds, D. (2009). Social media: The new hybrid element of the promotion mix. Business Horizons, 52(4), 357-365.
Marchewka, J. T., Liu, C., & Kostiwa, K. (2007). An application of the UTAUT model for understanding student perceptions using course management software. Communications of the IIMA, 7(2), 93-104.
Marshall, P.D.(2010). The promotion and presentation of the self : Celebrity as a marker of presentational media. Celebrity Studies, 1(1), 35-48.
Matthes, J., Wonneberger, A., & Schmuck, D. (2014). Consumers' green involvement and the persuasive effects of emotional versus functional ads. Journal of Business Research, 67(9), 1885-1893.
McPherson, D. (2015). Instagram adding DR ad formats. Response Multi-Channel Direct Advertising, 23(10), 8.
Mikalef, P., Pappas, I. O., & Giannakos, M. N. (2016). Investigating determinants of video-based learning acceptance. State-of-the-Art and Future Directions of Smart Learning, 41,483-491.
Niemeyer, S. (2010). Consumer voices: adoption of residential energy‐efficient practices. International Journal of Consumer Studies, 34(2), 140-145.
Oh, J. C., & Yoon, S. J. (2014). Predicting the use of online information services based on a modified UTAUT model. Behaviour & Information Technology, 33(7), 716-729.
Oh, J. S., & Jeong, D. Y. (2015). The effects of consumers' beliefs about TV home shopping advertising on attitude and purchase intention. Indian Journal of Science and Technology, 8(14), 1-7.
Pan, Y., Luo, L., Liu, D., Gao, L., & Rao, H. (2014). Functional and symbolic values of cloud terminals: A study of user acceptance and purchasing behaviors. International Journal Of Information Technology & Decision Making, 13(3), 603-621.
Ritter, Á. M., Borchardt, M., Vaccaro, G. L., Pereira, G. M., & Almeida, F. (2015). Motivations for promoting the consumption of green products in an emerging country: exploring attitudes of Brazilian consumers. Journal of Cleaner Production, 106, 507-520.
Rogers, E. M. (1983). Diffusions of innovations. New York:The Free Press.
Safko, L.(2010). The social media bible: tactics, tools, and strategies for business success. Canada: John Wiley & Sons.
Sanborn, V. E., Shields, C. E., & Snow, V. (2014). How the rich kids of Instagram create poor security risks. Estate Planning, 41(4), 18-22.
Sharma, S. K., Joshi, A., & Sharma, H. (2016). A multi-analytical approach to predict the Facebook usage in higher education. Computers in Human Behavior, 55, 340-353.
Shen, X., Sun, Y., & Wang, N. (2013). Recommendations from friends anytime and anywhere: Toward a model of contextual offer and consumption values. Cyberpsychology, Behavior & Social Networking, 16(5), 349-356.
Sheth, J.N., Newman, B.I., & Gross, B.L. (1991). Why we buy what we buy : A theory of consumption values. Journal Of Business Research, 22(2), 159-170.
Simply Measured(2013). Study : How top brand marketers use Instagram. Retrieved from http://cdn.simplymeasured.com/wp-content/uploads/2013/10/Simply_Measured_Instagram_Study.pdf
Sweeney, J.C., & Soutar, G.N.(2001). Consumer perceived value: the development of a multiple item scale. Journal of Retailing, 77(2), 203-220.
Systrom, K.(2014). 300 million : Sharing real moments. Retrieved from http://blog.instagram.com/post/104847837897/141210-300million
Tanner, C., & Wölfing Kast, S. (2003). Promoting sustainable consumption: Determinants of green purchases by Swiss consumers. Psychology & Marketing, 20(10), 883-902.
Taylor, S., & Todd, P. A.(1995). Assessing IT usage: The role of prior experience. MIS Quarterly, 19(2), 561-570.
Thompson, R. L., Higgins, C. A., & Howell, J. M.(1991). Personal computing: Toward a conceptual model of utilization. MIS Quarterly, 15(1), 124-143.
Timothy Teo, & Jan Noyes. (2014). Explaining the intention to use technology among pre-service teachers: A multi-group analysis of the Unified Theory of Acceptance and Use of Technology. Interactive Learning Environments, 22(1), 51-66.
Truong, A.(2014). This report shows why brands should embrace Instagram (if they haven’t already). Retrieved from http://www.fastcompany.com/3026419/fast-feed/this-report-shows-why-brands-should-embrace-instagram-if-the-havent-already
Venkatesh, V., & Davis, F. D.(2000). A theoretical extension of the technology acceptance model:Four longitudinal field studies. Management Science, 45(2), 186-204.
Venkatesh, V., Morris, M. G., Davis, G. B., & Davis, F. D.(2003). User acceptance of information technology:Toward a unified view. MIS Quarterly, 27, 425-478.
Venkatesh, V., & Zhang, X. (2010). Unified theory of acceptance and use of technology: US vs. China. Journal of Global Information Technology Management, 13(1), 5-27.
Yi-Shun, W., Ming-Cheng, W., & Hsiu-Yuan, W.(2009). Investigating the determinants and age and gender differences in the acceptance of mobile learning. British Journal of Educational Technology, 40(1), 92-118.
Yu-Ying Huang(2012). Service backstage visibility and the corresponding perceived values in the process of service delivery. Australasian Marketing Journal, 20(4), 275–281.
Zeng, Q., & Ma, J. (2016). Understanding the role of individual perception on mobile payment: Moderating or mediating. Journal of Advanced Management Science, 4(3), 195-200.