一、 中文部分
1.丁天奎 (1992),「打開綠色行銷百寶盒」,震旦月刊,第256期,第6-7頁。
2.方正璽、黃淑真、陳佩韋、黃璋如 (2001),「有機蔬菜消費者滿意度研究」,農業經營管理年刊,7,第66-87頁。3.方郁婷(2010),「以生態效益結合消費者觀點之綠色行銷模式研究」,真理大學管理科學研究所碩士論文4.王祿旺(2000),「企業行銷的新典範-綠色行銷」,環境管理研究,第1卷,第2期,第165-176頁。
5.朱梓維(2009),「有機農業經營模式之探討-以里仁有機商店供應鏈為例」,國立屏東商業技術學院經營管理所碩士論文。6.米千因(2008),「終結性農業與社會正義」,有機誌,20,第7頁。
7.吳田泉(1993),「台灣農業史」,台北:自立晚報社文化出版部。
8.吳淑鶯、蕭雅如、林婉婷、何雅琳、黃詩莤、紀伯融(2012),「綠色行銷對知覺品質、知覺價格、知覺風險、知覺價值及購買意願的影響-以有機食品為例」,創新與經營管理學刊3卷1期。9.吳瑜瑄(2011),「印刷企業導入綠色供應鏈之探討」,印刷科技季刊-第27卷第3期,pp.46-56。10.吳萬益(2008),「企業研究方法」,三版;臺北市:華泰。
11.李柏甫(2012),「旅遊業綠色供應鏈管理發展策略之探討─DEMATEL之應用」,國立臺北護理健康大學旅遊健康研究所碩士論文。12.李雅慧(2009),「消費者對有機農產品之認知與消費行為之研究-以北中高三市為例」,國立臺中教育大學環境教育研究所碩士論文。13.杜瑞澤 (2003),「綠色消費與行銷觀點探討消費性電子產品環境化設計」,工業污染防治,第85期,第77-102頁。14.周念陵(2012),「健康美麗 產銷履歷」,初版,行政院農業委員會。
15.林炯丞(2011),「運用社群支持型農業促進台灣有機農業發展-大王菜舖子的個案研究」,國立東華大學自然資源與環境學系碩士論文。16.林瑞華(2009),「從價值鏈觀點探討台灣農業轉型-建立農產品產銷履」,清雲科技大學經營管理研究所碩士論文。
17.林銘洲 (2005),「國內有機產業發展趨勢」,行政院農委會農糧署,全球有機農業資訊網。
18.邱垂仁(2012),「消費者與生產者互動模式對綠生活之影響-以主婦聯盟生活消費合作社為例」,國立政治大學經營管理碩士學程碩士論文。19.施勵行、林琨翔(2003),「綠色供應鏈中企業的整合策略」,永續產業發展雙月刊,期 12,pp. 11-18。20.胡忠一(2005),「農產品產銷履歷制度之基石-標準作業規範」,行政院農業委員會,第1-12頁。
21.胡忠一(2007),「政府單位如何輔導農民推動產銷履歷」,興大農業,第63期,第1頁。
22.胡憲倫(1999),「以綠色行銷做法因應綠色消費的潮流:企業永續經營不可或缺要素」,清潔生產資訊雙月刊,第23期,第82-94頁。23.高惠君(2011),「旅遊業綠色供應鏈管理發展指標初探」,國立台北護理健康大學旅遊健康研究所,碩士論文。24.高薰芳、林盈助、王向葵譯(2001),J.A. Maxwell,「質化研究設計-一種互動取向的方法」,台北:心理。
25.商仁 (1992),「什麼是綠色行銷」,廣告雜誌,第十七期,第56-58頁。
26.張山豐(2009),「有機農產品消費者購物導向之探討」,朝陽科技大學休閒事業管理系碩士論文。27.張宇樑、吳樎椒譯(2007),Creswell, John W. Research Design: qualitative, quantitative, and mixed method approaches(2 ed.),台北:學富文化。
28.張佩蓉(2008),「影響消費者網路購買有機蔬果之因素」,國立中山大學公共事務管理研究所碩士論文。29.張純嫣(2010),「臺灣農家對產銷履歷採用意願之實證研究─以蔬果產業為例」,臺灣大學農業經濟學研究所碩士論文。30.張喬峯(2010),「產銷履歷認證標章對知覺品質、知覺風險、知覺價值與願付價格之影響:以黑豬肉香腸為例」,淡江大學企業管理學系碩士班碩士論文。31.張雯雯 (2004),「綠色行銷模式之研究」,大葉大學事業經營研究所碩士論文。32.梁漢偉(2012),「制度信任、知覺品質與購買意圖之研究-以產銷履歷驗證商品之消費者為例」,中興大學生物產業管理研究所碩士論文。33.梁炳琨(2008),「農業食物在地化-臺東縣池上鄉米食產業的探討」,地理學報,53,第85-117頁。34.許文富(1995),「論農產品運銷通路的形成與農民選擇通路自主性的理論與實務-以台灣蔬菜運銷為例」,農業與經濟,16:第1-12頁。35.許英琴(2009),「有機商店行銷策略之研究」,雲林科技大學企業管理系碩士班碩士論文。36.許輔(2007),「什麼是QR二維條碼,有什麼作用」,臺大農業推廣專輯,第5期,第87頁。
37.郭正雄(2006),「以Kano模式與綠色行銷觀點探討有機專賣店之顧客需求」,朝陽科技大學企業管理系碩士班碩士論文。38.郭華仁(2009),「我國需要怎樣的有機法規」,有機誌,28,第90-92頁。
39.陳世雄(2003),「推行有機農業之省思(上)- 發展瓶頸」,鄉間小路,第29卷第1期,P20-23。40.陳以芩(2013),「探討醫院對綠色供應鏈活動績效之研究」,雲林科技大學全球運籌管理研究所,碩士論文。41.陳希煌(1988),「經濟發展過程中-台灣農業經濟問題之探原」,台中:稻香文化事業。
42.陳祈睿(2007),「新農業運動-擴大推動農產品產銷履歷制度」,農政農情,179,第52-57頁。
43.陳祈睿(2008),「安全農業年—全面啟動產銷履歷制度」,農政農情,189,第36-40頁。
44.陳素娥(2013),「有機商店消費者區位選擇與商店印象對購買意願之研究」,國立台北教育大學社會與區域發展學系碩士班碩士論文。45.陳義興(2001),「不同環保態度的消費者對綠色行銷的反應」,國立交通大學管理科學學程碩士班碩士論文。46.陳榮五(2002),「台灣地區有機農業產業發展現況與趨勢」,臺灣地區有機農業產業發展研討會專刊-特刊,第57號,第8-17頁。
47.陳榮五(2009),「台灣有機農業發展之瓶頸」,臺中區農業改良場,有機農業產業發展研討會專輯特刊,第96號,9-17頁。
48.陳穆臻(2005),勢在必行的綠色供應鏈,《管理雜誌》, 373期,07,pp. 72-76。49.曾竫萌、袁浩雲(2012),「地產地消專輯-在地化農業之發展思維與推動策略」,花蓮區農業專訊第79期,第2-5頁。
50.黃山內(2003),「有機農業產業與全民農業」,台灣地區有機農業產業發展研討會專刊,1–7,彰化縣:行政院農業委員會臺中區農業改良場。
51.黃山內(2004),「國家有機農業政策與農產品驗證」,行政院農業委員會花蓮區農業改良場:2004 有機農業論壇。
52.黃永東(2008),「綠色行銷之環境倫理探討」,品質月刊,44:1,第9-12頁。53.黃俊英(1994),「有環保概念的綠色行銷」,卓越雜誌。
54.黃璋如(1997),「中德兩國有機農業之發展」,國立宜蘭技術學院應用經濟系,農委會委託研究計畫報告。
55.黃璋如(1997),「跨世紀的農業生產體系-有機農業」,鄉間小路,23(2):85-87,豐年社。56.黃璋如(2000),「有機蔬菜直接銷售之利弊與展望」,農業經營管理年刊,6:52-68。57.黃璋如,方正璽(2001),「有機蔬菜之生產者運銷通路與價格研究」,農產運銷,123:42-53。58.黃璋如,黃淑真(2005),「資訊不對稱與國家驗證標章對有機農產品市場之影響」,農產運銷,131:66-77。59.楊玉婷(2011),「全球有機農業市場概況」,農業生技產業季刊,28期,p10-14.60.楊孟麗、謝水南譯,J. R. Fraenkel &; N. E. Wallen(2003),「教育研究法:研究設計實務」,台北:心理。
61.董時叡(2002),「從全球觀點探討台灣有機農業之發展」,中華農學會報,3(4),311-324。62.董時叡(2005),「有機農業統計調查」,行政院農委會農糧署委託計畫。
63.詹達穎、歐玉華(2008),「台灣地區有機農場產銷結構之初探」,第六屆資源與環境管理學術研討會。
64.廖家新(2003),「台灣地區消費者對綠色產品的認知與購買行為之調查研究綠色行銷下消費者之綠色消費行為分析」,國立師範大學環境教育研究所碩士論文。65.廖雪雲 (1994),「企業綠色行銷評鑑指標建立之研究」,國立臺灣大學商學研究所碩士論文。66.劉韋銘(2013),「食品製造業導入綠色供應鏈管理之探討」,東海大學食品科學系,碩士論文。67.劉兆隆(1998),「台灣小農性格的政治經濟分析」,中華民國公共事務與政策研究會:農會經營策略與管理變革學術研討會,1998 年4 月30 日:嘉義國立中正大學。
68.歐玉華、詹達穎(2008),「台灣地區有機農場產銷結構之初探」,年產業全球化運籌管理學術與實務研討會
69.潘淑滿(2003),「質性研究:理論與應用」,台北市:心理。
70.鄭信恩(2010),「食品產銷履歷對於消費者行為影響之研究-以咖啡產品為例」,虎尾科技大學資訊管理研究所碩士論文。71.鄭新鐘(2002),「有機農產品消費者行為之研究」,國立屏東科技大學農企業管理學系碩士論文。72.賴鳳霙(2011),「農民市集的形塑與發展:以臺中合樸農學市集為例」,國立臺灣師範大學地理學系碩士論文。73.簡佑儒(2011),「食品綠色消費行為傾向對於食品綠色行銷之認同度與LOHAS 生活型態之相關度探討」,東海大學食品科學研究所食品工業管理組碩士論文。74.魏建和(2006),「有機農場直營有機商店對有機消費者之消費行為探討」,國立中央大學企業管理研究所碩士論文。75.蘇至斌(2011),「應用TRIZ方法構建國際觀光飯店蔬果採購綠色供應鏈模式」,中華大學科技管理學系碩士班碩士論文。三、網站資料
1.大王菜鋪子 http://www.buylocal.tw/index.php/2012-11-17-12-35-02/2012-11-17-13-16-42/53-2012-12-12-04-12-02
2.維基百科
3.有機農業全球資訊網
http://info.organic.org.tw/supergood/front/bin/home.phtml
4.台灣主婦聯盟生活消費合作社
http://www.hucc-coop.tw/
5.天下雜誌
http://www.cw.com.tw/
6.台灣農產品安全追溯資訊網
http://taft.coa.gov.tw/ct.asp?xItem=4&;CtNode=296&;role=C
7.行政院農業委員會
http://www.coa.gov.tw/show_index.php
8.臺灣環保署官方網站
http://www.epa.gov.tw
9.中興大學,人文與社會科學研究中心,「審計新村活化 興大籌辦小蝸牛市集16日開市」
http://rchss.nchu.edu.tw/node/280
10.農產情報
http://www.youtube.com/channel/UCMSDgHjo__xzhIe2Xaj7qnA
11.陳歆怡(2012),有機商店:販賣真情與健康,台灣光華雜誌,取自http://www.taiwan-panorama.com/tw/show_issue.php?id=201290109114C.TXT&;table=1&;cur_page=2&;distype=text。
12.丁彥伶(2013),台東聖母醫院/讓健康人 也能學習過健康生活,欣傳媒,取自http://www.xinmedia.com/n/news_article.aspx?newsid=296951&;type=0。
13.屏東縣政府(2012),C平台 母親節系列活動豋場,取自http://www.pthg.gov.tw/tw/News_detail.aspx?s=65169&;n=10857&;p=2。
14.謝蓉倩(無日期),台東聖母醫院B平台的奇蹟,真理電台,取自http://www.tianzhu.org/tw/tz_newsd.php?news_id=13788&;n_date=。
15.高怡君 (2012),有機農夫市集 辦講座創料理慶中秋,自立晚報,取自http://www.idn.com.tw/news/news_content.php?artid=20120930abcd006。
16.馬總統稱許B平台合作模式,榮光雙周刊,第2171期,取自http://epaper.vac.gov.tw/zh-tw/C/1201%7C1/21372/1/Publish.htm。
17.個案產銷整合平台網站
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