中文部份
台灣行政院主計處，2010，〈第6 次修訂版與國際職業標準分類對照表〉。
http://www.dgbas.gov.tw/public/Attachment/052714113871.pdf
黃毅志，2008，〈如何精確測量職業地位? 「改良版台灣地區新職業聲望與社經地位量表」之建構〉。台東大學教育學報，19(1)：151-160。
劉維公，2007，《風格競爭力》。台北市：天下雜誌。頁36~39，51~55。
蘇國賢 ，2007，〈職業聲望分數與職業分類對照表〉。蔡勇美、廖培珊、林南著。
《社會學研究方法》。台北市：唐山。頁457~475。
英文部份
Alderson, A.S, Heacock. I, and Junisbai, A., 2010, “Social Stratification and Musical
Consumption: Highbrow-Middlebrow in the United States.” Pp. 57-83 in Chan,
T. W.(ed.), Social Status and Cultural Consumption. New York: Cambridge
University Press.
Beck, Ulrich, 1992, Risk Society: Towards a New Modernity. Trans. Ritter, Mark.
London: Sage.
Bourdieu, Pierre ,1984, Distinction: A Social Critique of the Judgement of Taste.
Trans. R. Nice. London: Routledge & Kegan Paul.
Chan, T. W., 2010a, “The Social Status Scale: Its Construction and Properties.” Pp.
28-56 in Chan, T. W. (ed.), Social Status and Cultural Consumption. New York:
Cambridge University Press.
Chan, T. W., 2010b, “Conclusion.” Pp. 232-251 in Chan,T.W. (ed.), Social Status
and Cultural Consumption. New York: Cambridge University Press.
Chan, T. W. and Goldthorpe, J.H., 2010a, “Introduction: Social Status and Cultural
Consumption.” Pp 1-27 in Chan, T. W.(ed.), Social Status and Cultural
Consumption. New York: Cambridge University Press.
Chan, T. W. and Goldthorpe, J.H., 2010b, “Social Stratification of Cultural
Consumption across Three Domains: Music; Theatre, Dance and Cinema; and
the Visual Arts.” Pp 204-231 in Chan, T. W.(ed.), Social Status and Cultural
Consumption. New York: Cambridge University Press.
Chan, T. W and Goldthorpe, J. H.,2007a, “Social Stratification and Cultural
50
Consumption: Music in England.” European Sociological Review 23: 1-19.
Chan, T. W and Goldthorpe, J.H., 2007b, “Class and Status: The Conceptual
Distinction and Its Empirical Relevance.” American Sociological Review
72:512-532.
Chan, T. W. and Goldthorpe, J. H.,2007c, “Data, Methods and Interpretation in
Analyses of Cultural consumption: a reply to Peterson and Wuggenig.” Poetics
35(4): 317-329.
Coulangeon, Philippe and Lemel, Yannick ,2010, “Bourdieu’s Legacy and the
Class-Status Debate on Cultural Consumption: Musical Consumption in
Contemporary France.” Pp 84-108 in Chan,T.W. (ed.), Social Status and
Cultural Consumption. New York: Cambridge University Press.
Erikson, R. and Goldthorpe, J. H.,1992, “Concepts, Data, and Strategies of Enquiry.”
in Erikson, R. and Goldthorpe, J. H, The Constant Flux: A Study of Class
Mobility in Industrial Societies. Oxford: Clarendon Press.
Giddens, A.,1991, Modernity and Self-Identity: Self and Society in the Late Modern
Age. Cambridge: Polity.
Goldthorpe, J.H.,2000, “Social Class and the Differentiation of Employment
Contracts.” Pp 206-229 in Goldthorpe, J.H, On Sociology: Numbers,
narratives and the integration of research and theory. New York: Oxford
University Press.
Goldthorpe, J.H.,1982, “On the Service Class, Its Formation and Future.” Pp
162-185 in Anthony Giddens and Gavin Mackenzie (eds.), Social Class and
the Division of Labour. Cambridge: Cambridge University Press.
Peterson , R. A.,1992, “Understanding Audience Segmentation : from Elite and
Mass to Omnivore and Univore.” Poetics, 21 (4): 243-258.
Peterson, R.A and Kern, R. M.,1996, “Changing Highbrow Taste: from Snob to
Omnivore.” American Sociological Review, 61(5): 900-907.
Peterson, R.A. and Simkus, A.,1992, “How Musical Tastes Mark Occupational
Status Groups.” Pp 152~186 in M. Lamont and M. Fournier (eds.), Cultivating
Differences:Symbolic Boundaries and the Making of Inequality. Chicago:
University of Chicago Press.
StataCorp., 2009, Stata: Release 11. Statistical Software. Pp 83-172.College Station,
TX: StataCorp LP.
http://www.agecon.ksu.edu/support/Stata11Manual/mv.pdf